Recipe: <!-- -->Old-Fashioned Ham Loaf<!-- --> | Whole Foods Market
Studded with chopped ham and sweet carrots and onions, this pork meatloaf is terrific served cold on sandwiches. Make this with the holidays’ leftover spiral sliced ham.
Ingredients
- Olive spray oil
- 1/2 cup dry whole wheat bread crumbs
- 1/4 cup low-fat milk
- 1 pound ground pork
- 1 pound trimmed ham, finely ground in a food processor
- 1/4 teaspoon fine sea salt
- 2 medium carrots, grated
- 1 medium yellow onion, finely chopped
- 2 stalks celery, finely chopped
- 2 eggs
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
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