One-Skillet Chicken Alfredo Pasta | Meals You Love

Ingredients

• 1 tablespoon olive oil
• 1 1/2 pounds chicken breast (boneless, skinless, cut into 1-inch pieces)
• 3 cloves garlic (minced)
• 1/2 cup chicken broth
• 1 cup heavy cream
• 1 cup milk
• 1 1/2 cups Parmesan cheese (freshly grated)
• 1/2 teaspoon dried Italian seasoning
• 1/4 teaspoon ground nutmeg
• 8 ounces fettuccine pasta (cooked al dente according to package directions)
• 1 teaspoon salt
• 1/2 teaspoon black pepper (freshly ground)
• 2 tablespoons fresh parsley (chopped, for garnish)