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Crumble - Gastronomía Vasca: Escuela de Hostelería Leioa

Crumble - Gastronomía Vasca: Escuela de Hostelería Leioa

www.gastronomiavasca.net

Recipe: Crumble. Warm, Sweet

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Ingredients

  • Plain flour 0.175 kg
  • Sugar 0.125 kg
  • Ground almond 0.075 kg
  • Butter 0.125 kg

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