How to Make Crispy Garlic and Herb Roasted Red Potatoes

Ingredients

• 3 lbs of small red potatoes
• 1/3 cup olive oil
• 5 cloves garlic, crushed with a garlic rocker
• Juice of 1/2 lemon
• 1 tsp salt, or to taste
• 1 tsp black pepper
• 1 tsp dried rosemary
• 1 tsp dried basil
• 1 tsp dried oregano
• 1 tsp dried parsley flakes
• 1 tsp onion powder
• 1 tsp paprika
• 1/2 tsp ground chili powder (optional for a little heat)