Polish laid noodles/dumplings (Kluski kladzione)

Polish laid noodles/dumplings (Kluski kladzione)

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Polish laid noodles/dumplings (Kluski kladzione) recipe: A very simple noodle/dumpling recipe consisting of only flour and eggs. The noodles/dumplings are formed by a spoon and boiled in water for a...

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Ingredients

  • 1/2 cup water warm
  • 200 grams Flour
  • 2 Eggs
  • 1 tablespoon Butter melted
  • 1 teaspoon Salt

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