Polish Kopytka - Gnocchi — YoungstownRecipes.com
Traditional potato dumplings. Soft and chewy, they can be enjoyed with toppings like butter, sour cream, or a meat sauce.
Ingredients
- 3 Potatoes (Large - starchy)
- 1 Egg (Large )
- 1 1/2 cup AP Flour
- Salt (to taste)
- 2 tablespoons Salted butter
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