Dorset Apple Cake - Splenda Sweeteners
Enjoy a delicious Dorset Apple Cake made with Splenda Stevia Crystal Sweetener. Perfect for sweet tooth cravings without the guilt!
Ingredients
- 115 g unsalted butter, diced and chilled, plus extra for the tin
- 225 g plain flour
- 2 teaspoons baking powder
- 4 teaspoons ground cinnamon
- 1 large egg, beaten
- 6-8 tablespoons semi-skimmed milk
- 225 g bramley or granny smith apples, peeled, cored and diced
- Pinch of salt
- 100 g sultanas (optional)
- 1 teaspoon cardamom (optional)
- 115 g SPLENDA® Stevia Crystal
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