Black & White Chocolate Raspberry Crunch Cups (GF Vegan) | The Rocks and Dirt Bakery
When you’re craving a little something sweet and also a little something special without a whole lot of work, this is for you. I was having one of these kinda days in the middle of July just before...
Ingredients
- 1 7.1 ounce (200 grams) package of dairy free white chocolate chips
- 1 tsp refined coconut oil
- 1 8.8 ounce package (250 grams) 85 % dark chocolate chips or chocolate chips of your choice
- 1 tbsp refined coconut oil
- ¼ cup fresh raspberries
- ¾ -1 tbsp maple syrup
- 3 Large handfuls of gluten free pretzels
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