Blue Ribbon Winning Cajun Lobster Roll | Just A Pinch Recipes

Blue Ribbon Winning Cajun Lobster Roll | Just A Pinch Recipes

www.justapinch.com

In a large bowl, combine lobster, celery, and onion. Making sure that the lobster is in bite-size cubes. Combine mayonnaise, hot sauce, Cajun seasoning, and lemon juice. Mix...

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Ingredients

  • 28 ounce(s) cooked or imatation lobster, cube or chopped
  • 3/4 cup(s) celery, finely chopped
  • 1/2 cup(s) onion, finely chopped
  • 3/4 cup(s) mayonnaise
  • 1 to 2 tablespoon(s) hot sauce (I used Texas Pete)
  • 1 teaspoon(s) Cajun seasoning (I used my own Cajun seasoning)
  • 1 tablespoon(s) lemon juice
  • - iceberg lettuce leafs
  • - hoagie buns, split (toasted, if desired)

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