Scalloped sweet potatoes

Name: Scalloped sweet potatoes
Ingredients: 3 sweet potatoes, thinly sliced with a mandolin (6 cups); 2 garlic cloves, chopped; 3 cups of leeks (the white part), sliced; 2 teaspoons of salt; Pepper, as preferred; 1 1/4 cup of cooking cream, 15%; 1 triple cream Brie cheese (300g), remove the crust and cut in pieces; 1 tablespoon of corn starch, diluted in 2 tbsps of water; 1/4 teaspoon of ground nutmeg; 8 slices (200g) of raclette cheese

www.troisfoisparjour.com

This side dish is quite the hefty companion, therefore, I suggest you serve this with fish or seafood, to somewhat balance out your meal.

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