Thanksgiving Benedict Recipe
The holiday season has begun. That means loads of leftovers that need to be used. Instead of going with the typical, go bold, go brave, go Benedict! This recipe for Thanksgiving Benedict is an...
Keywords
- Napoleon
- Grills
- Gas Grills
- Outdoor Living Products
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Cooking tools:
- Grill
- Drop-in griddle
- Ring mold
- Burger press
- Sous vide circulator
- Double boiler
- Thermos
- Kitchen scale
- Measuring cup
- Saucepan
- Pot
- Heat-safe bowl
- Mixing bowl
- Whisk
- Kitchen towel
- Plastic wrap
- Spatula
- Chef's knife
- Cutting board
- Stove
- Plate
Ingredients
- 9 eggs
- 2 cups (400 g+/-) leftover stuffing
- 2 tbsp. ( 28 g ) butter
- sliced turkey or ham
- Salt
- freshly ground black pepper
- ¼ cup (60 ml) cider vinegar
- 1 shallot, roughly diced
- 1 bay leaf
- 10 black peppercorns
- 3 egg yolks
- ¾ cup + 2 tbsp. (200 g) salted butter
- 1 squeeze lemon juice
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