Creamy Sausage Tortellini With Swiss Chard & Vegetables Recipe - Recipezazz.com

Ingredients

• 1 package (9 ounce) sausage tortellini (fresh sweet Italian sausage tortellini, I used Buitoni brand; but, any brand will work)
• kosher salt
• *FOR VEGETABLES*
• 1/2 pound swiss chard (leaves, 3-4 average size leaves, 3-3 1/2 cups chopped, fine chopped *See Note Below)
• 1/2 cup seasoning blend (diced, 1/4 cup diced onion, 1/8 cup diced celery, 1/8 cup diced red/green bell pepper) *See Note Below
• 1 garlic clove, minced
• 1/2 to 3/4 cup sliced mushrooms (white, button)
• 1/4 cup chopped oil-packed sun-dried tomatoes (you can also use dried; but, re-hydrated)
• 1/2 cup heavy cream
• 1/4 cup parmesan cheese, grated
• 1/3 cup chicken broth
• red pepper flakes, pinch
• 1 tablespoon olive oil
• kosher salt, to taste
• pepper, to taste