Fondant Potatoes | Recipe Cloud App

Name: Fondant Potatoes | Recipe Cloud App
Ingredients: ▢ 4 x 400g/14 oz large floury potatoes , peeled (Aus: Sebago (dirt brushed), US: Russet, UK: King Edward); ▢ 3/4 tsp cooking salt / kosher salt; ▢ 1/2 tsp black pepper; ▢ 2 tbsp extra virgin olive oil; ▢ 3 tbsp / 50g unsalted butter , cut into 1cm / 1/2″ cubes; ▢ 6 thyme sprigs (sub 1/2 tsp dried thyme); ▢ 1 cup chicken stock / broth , low sodium (or beef or vegetable)

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Fondant Potatoes includes ▢ 4 x 400g/14 oz large floury potatoes , peeled (Aus: Sebago (dirt brushed), US: Russet, UK: King Edward), ▢ 3/4 tsp cooking salt / kosher salt, ▢ 1/2 tsp black...

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Ingredients

▢ 4 x 400g/14 oz large floury potatoes , peeled (Aus: Sebago (dirt brushed), US: Russet, UK: King Edward)
▢ 3/4 tsp cooking salt / kosher salt
▢ 1/2 tsp black pepper
▢ 2 tbsp extra virgin olive oil
▢ 3 tbsp / 50g unsalted butter , cut into 1cm / 1/2″ cubes
▢ 6 thyme sprigs (sub 1/2 tsp dried thyme)
▢ 1 cup chicken stock / broth , low sodium (or beef or vegetable)