Firni - By Saima Zafar
Firni is a delightfully rich dessert. So delectable and smooth, it's everyone's favourite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipemasters.in.
Cooking tools:
- Spice grinder
- Mortar and pestle
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen towel
- Chef's knife
- Cutting board
- Plate
- Serving bowl
Ingredients
- 1 lt full cream milk
- 2 tbsp. rice
- 3/4 cup sugar
- 2 tbsp. chopped nuts (of your choice)
- 2 green cardamoms, crushed
- 1 pinch crushed black pepper (optional)
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