Spicy Spanish rice stuffed peppers | Just A Pinch Recipes

Name: Spicy Spanish rice stuffed peppers | Just A Pinch Recipes
Total time: 90 min
Ingredients: - 8 - 10 peppers (depending on size) tops removed, rinsed and cored .. ( you can use green, yellow or red peppers); - 1 1/2 pound ground beef; - 1/2 pound ground pork; - 1 1/2 cups precooked liptons spanish rice*; - 1 pkg liptons dry onion soup mix; - 1 large egg; - 1-3 small jalapeno peppers diced small ( you decide how many for how hot tasting you want it); - 1 15oz can diced italian tomatoes ( in seperate med. pot cook to near boiling with tomato sauce set aside); - 1 lrg can tomato sauce(cooked with tomatoes holding back 1/4 cup ); - salt / pepper to taste; - 8 oz bag shredded taco or colby jack cheese for topping of peppers

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In large bowl mix together ground beef and pork until blended. Add dry onion soup mix, egg , diced jalapeno peppers, 1/4 cup tomato sauce, precooked rice, salt/pepper (to...

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Ingredients

- 8 - 10 peppers (depending on size) tops removed, rinsed and cored .. ( you can use green, yellow or red peppers)
- 1 1/2 pound ground beef
- 1/2 pound ground pork
- 1 1/2 cups precooked liptons spanish rice*
- 1 pkg liptons dry onion soup mix
- 1 large egg
- 1-3 small jalapeno peppers diced small ( you decide how many for how hot tasting you want it)
- 1 15oz can diced italian tomatoes ( in seperate med. pot cook to near boiling with tomato sauce set aside)
- 1 lrg can tomato sauce(cooked with tomatoes holding back 1/4 cup )
- salt / pepper to taste
- 8 oz bag shredded taco or colby jack cheese for topping of peppers