Nibblous | asian mixed vegetable relish

Ingredients

• 2 medium cucumbers - quarter lengthwise, discard core and slice across into thick julienne
• 1 medium carrot - peel then cut as for cucumber
• 3 fresh large red chilies - discard seeds and cut as for cucumber
• Half a small yam bean/jicama - peel thickly and cut as for cucumber
• 3 shallots - peel
• 2 cloves garlic -peel
• 3 fresh red chilies - discard seeds
• 1 cm piece fresh turmeric - scraped
• 2 level tbs toasted sesame seeds
• salt to taste
• sugar to taste
• white vinegar to taste