Tomato Covered Baked Feta | Community Recipes | Nigella's Recipes | Nigella Lawson
Quick, easy, and healthy Tomato Covered Baked Feta starter from Nigella's community—perfect for vegetarians!
Keywords
- Indulgent
- Cheese
Ingredients
- 200 grams feta cheese (50 grams per person)
- 2 tomatoes (deseeded, juices saved, then cubed)
- 1 red onion (very thinly sliced)
- 15 black olives (pitted - or green olives, thinly sliced)
- oregano (to taste)
- ½ lemon (juice of)
- pepper
- salt
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