Newman’s Jerky – Memphis Wood Fire Grills

Ingredients

• 4 lbs. ground venison or lean beef
• 2 Tbsp salt
• 4 Tbsp sugar
• 4 Tbsp brown sugar
• 2 Tbsp black pepper
• 1 Tbsp red pepper
• 4 Tbsp accent seasoning
• 2 Tbsp seasoning salt
• 2 Tbsp garlic
• 2 Tbsp liquid smoke