Make Mary Berry Red Velvet Cake Recipe ๐ฐ
Mary Berry red velvet cake is a delicious dessert that consists of three layers of red-colored cake with a moist and fluffy texture
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Ingredients
- 250g (9oz) unsalted butter, softened
- 250g (9oz) caster sugar
- 4 large eggs
- 1 tsp vanilla extract
- 250g (9oz) self-raising flour
- 2 tbsp cocoa powder
- 2 tsp baking powder
- 4 tbsp buttermilk
- 2 tbsp red food coloring
- 200g (7oz) cream cheese, at room temperature
- 100g (3.5oz) unsalted butter, softened
- 450g (1lb) icing sugar, sifted
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