Big Green Salad - CERES Fair Food

Big Green Salad - CERES Fair Food

www.ceresfairfood.org.au

Oo, we love a big green salad, it’s such an easy, fresh, friendly side - "what else should we have?" you'll ask, "A green salad!" they'll reply!

View full recipe on www.ceresfairfood.org.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.

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Ingredients

  • Cos lettuce, large leaves torn in half, washed and dried
  • Microgreens, pea-shoots, wasabi peas, or sunflower shoots, washed and dried
  • Avocado, sliced or scooped into rough chunks
  • Lebanese cucumber, sliced
  • Parsley, chopped
  • Onions, spring or red, thinly sliced.
  • Cheese. We love dobs of Meredith Goat’s Feta, shavings of parmesan or chunks of blue
  • Nuts and seeds. Lightly toasted, roughly chopped walnuts, pine nuts, sunflower seeds, pumpkin seeds
  • 1-2 lemons juiced
  • Olive oil, a good coupla glugs
  • salt
  • pepper

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