Turkey meatball & pineapple curry - Good Food Middle East

Ingredients

• 500g pack turkey mince
• 1 tbsp vegetable or sunflower oil
• 1 onion, roughly chopped
• thumb-sized piece ginger, peeled and roughly chopped
• 1 garlic clove
• small bunch coriander, roughly chopped, stalks and leaves kept separate
• 432g can pineapple chunks in juice, drained (reserve the juice)
• 4 tbsp Korma paste (or gluten-free alternative)
• 6 tbsp ground almonds
• 400ml can low-fat coconut milk
• basmati rice and naan bread (or gluten-free alternative), to serve