Chicken & Veggie Sheet Pan with Feta Cheese Dressing & Dip
Need something easy and delicious for your night home alone? Try this Chicken & Veggie Sheet Pan with a drizzle of handcrafted feta cheese!
Ingredients
- 1 cup green beans, trimmed
- 2 large carrots, sliced into sticks
- 6 oz baby red potatoes, quartered
- ½ cup red onion, chopped
- 1 bone-in chicken thigh
- Olive oil
- Fresh rosemary
- Fresh Thyme
- Salt & pepper, to taste
- Toby’s Feta Cheese Dressing & Dip
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