Mala-flavored Crawfish Recipe | Recipes | Lee Kum Kee Food Professional USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 4 tsp. unsalted butter
- 2 tsp. minced garlic
- 1 tsp. Sichuan peppercorn
- 2 tsp. dry red pepper
- 3 lbs. crawfish (washed)
- 2 cups water
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