Banana Cinnamon Muffins (Gluten Free, Dairy Free)

Banana Cinnamon Muffins (Gluten Free, Dairy Free)

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Ingredients

  • 50 g gluten free porridge oats
  • 1 tsp ground cinnamon
  • 200 ml dairy free milk
  • 3 bananas
  • 125 g light brown sugar
  • 3 tbsp olive or vegetable oil
  • 1 egg white
  • 250 g gluten free plain flour
  • 2 tsp baking powder
  • 2 tbsp gluten free oats
  • 2 tsp caster sugar

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