Beef Shashlyk Recipe from Ukraine with Onions, Black Pepper, and Vinegar
Learn how to make a delicious Beef Shashlyk recipe from Ukraine with tender beef chuck, onions, black pepper, and vinegar. Perfect for a cozy night with friends and family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 4 onions
- 1 1/2 kg beef chuck
- 1 tsp flour
- 100 g melted butter
- 100 g scallions
- vinegar
- salt to taste
- ground black pepper
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