Lamb with Spiced Lentils | Recipe | Simply Beef & Lamb
Lamb with Spiced Lentils This dish is perfect for any special occasion when you're short of time but you really want to impress.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplybeefandlamb.co.uk.
Ingredients
- 1 x 450g pack lean boneless lamb leg steaks, fat removed
- 2 teaspoons olive oil
- 1 red onion, peeled and finely chopped
- 2 teaspoons ground cumin or garam masala
- 1 x 400g can green or brown lentils, rinsed and drained
- 1 x 400g can cherry or chopped tomatoes
- 2 tablespoons freshly chopped coriander
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