Spiced Lamb Kebabs | Recipe | Simply Beef & Lamb
Spiced Lamb Kebabs Lamb leg steaks cut into cubes and coated with crushed garlic, ground cinnamon, cumin, oil and the zest and juice of 1 lemon and seasoning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplybeefandlamb.co.uk.
Ingredients
- 450g lean boneless lamb leg steaks, neck fillet or shoulder, cut into 2.5cm cubes
- 3 garlic cloves, peeled and crushed
- 2 teaspoons ground cinnamon
- 2 teaspoons ground cumin
- 2 teaspoons rapeseed or olive oil
- Zest and juice of 1 lemon
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