Pumpkin Sage Manicotti by Jovial Foods - FoodSocial
Perfect holiday entrée: Cashew ricotta manicotti stuffed with spinach & smothered in creamy pumpkin sage sauce—guilt-free fall comfort food!
Ingredients
- 3 cups Cashews, Raw
- 1 cup Water
- .25 cup Lemon Juice
- 2 tsp Garlic Powder
- 2 tsp Salt
- 1 cup Frozen Spinach
- Organic Extra Virgin Olive Oil - Bionaturae
- 1 whole Yellow Onion
- .25 tsp Red Pepper Flakes
- 10 whole Sage
- 15 oz Pumpkin Purée
- 18.3 oz Organic Crushed Tomatoes - Bionaturae
- 13.5 oz Lite Coconut Milk - Thai Kitchen
- 7 oz Organic Gluten Free Brown Rice Manicotti - Jovial Foods
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