Chicken and egg adobo
I love adobo and I've made pork adobo many times and even travelled to the Philippines to learn how to make it from the locals. No surprise, there are many diff
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.andy-cooks.com.
Cooking tools:
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Tongs
- Saucepan
- Measuring cup
- Measuring spoon
Ingredients
- 4-5 chicken drumsticks
- 2 tbsp peanut oil
- 150ml (5 fl oz) Filipino soy sauce
- 20 black peppercorns
- 2 star anise
- 3 bay leaves
- 300ml (10 fl oz) water
- 1 head garlic, peeled and finely diced
- 100ml (3.5 fl oz) coconut vinegar
- 4 soft-boiled eggs
- rice to serve
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