Asparagus Amandine — Robert St. John
Preheat oven to 350 degrees. Toss the asparagus with olive oil, salt and pepper. Place on baking sheet lined with wax paper. Bake 12 minutes.
Ingredients
- 2 lbs Asparagus, fresh
- 1 /4 cup Olive oil
- 1 1 /2 tsp Salt
- 1 tsp Pepper
- 1 /4 cup Almonds, sliced and blanched
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