Spicy pears poached in 100% pure cranberry juice

Spicy pears poached in 100% pure cranberry juice

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Ingredients

  • 500 ml (2 cups) of 100% pure cranberry juice
  • 140 ml (½ cup + 1 tbsp) of maple syrup, or more to taste
  • 4 pears, peeled and cored
  • 1 cinnamon stick measuring approximately 5 cm (2″)
  • ½ vanilla bean halved lengthwise and seeded
  • Zest of 1 lemon, cut into wide ribbons
  • 2 star anises
  • 1 piece of ginger measuring 2.5 cm (1″), sliced
  • 60 ml (¼ cup) of whole dried cranberries
  • 250 ml to 330 ml (1 to 1⅓ cup) of plain Greek yogurt or fresh cheese (fromage blanc, ricotta or mascarpone)
  • 10 ml (2 tsp) of cranberry pearls, drained

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