Kiri Aluwa (Sri Lankan Milk Toffee) | Saveur
Studded with cashews and perfumed with cardamom, rose, and vanilla, this crumbly Sri Lankan candy is the perfect accompaniment to tea.
Ingredients
- 1 Tbsp. unsalted butter, plus more for greasing
- <sup>1</sup>⁄<sub>4</sub> cup turbinado sugar (2.1 oz.)
- One 14-oz. can sweetened condensed milk
- <sup>1</sup>⁄<sub>2</sub> tsp. ground green cardamom
- 1 tsp. vanilla extract
- <sup>1</sup>⁄<sub>4</sub> tsp. rosewater
- Pinch of kosher salt
- ½ cup coarsely chopped raw cashews (2½ oz.)
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