Ginger and tamari haddock recipe - Gluten-Free Heaven
This quick and easy recipe from Mindful Chef and Madeleine Shaw is delicious. Haddock is a great healthy fish option, and the added ginger packs a punch!
Ingredients
- 2 x 150 g haddock fillet
- 80 g mangetout
- 20 g toasted cashew nuts
- 1/2 red chilli
- 1 fresh lemongrass stalk
- 1 lime
- 1 tbsp fish sauce
- 1 tbsp tamari
- 2 pak choi
- 2 spring onions
- 2 tbsp sesame oil
- 4 cm fresh ginger
- 100 g brown rice noodles
More Like This
Asian Ginger and Tamari Fish | Cook Smarts
mealplans.cooksmarts.com
Tamari & Ginger Marinade
performancefoodservice.com
CHICKEN – Find Tex
findtex.com.au
Fish with ginger lime sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Fish with ginger lime sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Fish with ginger lime sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Tandoor chicken recipe | Good Food
bbcgoodfood.com
Tandoori chicken | Chicken recipes | Jamie Oliver recipes
jamieoliver.com