Liège Waffles Recipe
Decadent Liège waffles feature a yeasted brioche-style dough and crunchy pearl sugar. They're cooked in a Belgian waffle maker until crispy.
Ingredients
- 1 cup warm whole milk (110° to 115°)
- 2-1/4 teaspoons active dry yeast
- 1 tablespoon sugar
- 2 large eggs, room temperature
- 3/4 cup butter, melted
- 1 tablespoon vanilla extract
- 3-1/2 cups all-purpose flour
- 3/4 cup Belgian pearl sugar
- Nutella, whipped cream and fresh berries, for serving
More Like This
Liège Waffles | America's Test Kitchen
americastestkitchen.com
Liège Waffles - Dinner With Julie
dinnerwithjulie.com
Liege Waffle Recipe - Liège Gaufre Recette – Recipe Wise
recipewise.net
Liege Waffles (Belgian Pearl Sugar Waffles) – Recipe Wise
recipewise.net
Belgian Liege Waffles | Recipe Cart | Recipe Cart
getrecipecart.com
Liege Waffles - Cooking Restored
ec2-44-228-7-37.us-west-2.compute.amazonaws.com
Belgian waffles - Liege
rollergrill-international.com
Belgian Liege Waffles - Treats Homemade
treatshomemade.com