Baked Eggs with Ricotta, Mozzarella, and Spicy Tomato Sauce Fresh Mozzarella, Mozzarella, Ricotta |
Serve up some inspiration with this Baked Eggs with Ricotta, Mozzarella, and Spicy Tomato Sauce recipe from Galbani Cheese. Our authentic Italian cheeses will bring the joy of sharing a savory meal...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at galbanicheese.com.
Ingredients
- 8 oz. Galbani® Fresh Mozzarella Ball, 1/2 inch dice
- 4 oz. Galbani® Mozzarella, shredded
- 9 oz. Galbani® Ricotta
- Extra Virgin Olive Oil
- 1 cup tomato sauce
- 1 tsp. crushed red pepper flakes
- 12 eggs
- 1/2 cup fresh basil, torn
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