Delicious Raspberry Lemon Swirl Cookies with Lemon Glaze - Recipes by Clare
Buttery cookies filled with raspberry jam and topped with a tangy lemon glaze. A perfect blend of sweet and tart, ideal for any occasion.
Ingredients
- 1 cup unsalted butter, softened.
- 1 cup granulated sugar.
- 1 large egg.
- 1 tsp vanilla extract.
- 2 cups all-purpose flour.
- ½ tsp baking powder.
- ¼ tsp salt.
- ½ cup raspberry jam.
- 1 tbsp lemon zest.
- 1 cup powdered sugar.
- 2 tbsp lemon juice.
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