Recipe for Hojicha Brownies
Brownies using hojicha (roasted green tea) powder have a divine malty, chocolate-like sweetness! Hojicha is naturally sweet and nutty, making it the perfect substitute for cocoa powder or chocolate....
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Cooking tools:
- Sifter
- Baking pan
- Parchment paper
- Microwave
- Mixing bowl
- Whisk
- Spatula
- Oven
Ingredients
- 100 g all-purpose flour
- 16 g hojicha powder
- 1/4 tsp baking powder
- 1/8 tsp salt
- 100 g white chocolate (Ghirardelli White Chocolate Baking Bar)
- 80 g unsalted butter
- 2 eggs
- 150 g sugar
- 1 tsp vanilla extract
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