Hojicha cookies Recipe - Los Angeles Times
The next time you sit down for a cup of tea, take in the aromatic steam while it's brewing. The smoky flavor of hojicha, a drink made from green tea that's been smoked over charcoal, might suggest...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 2 tablespoons (about 8 grams) hojicha tea
- 1/2 cup (120 g) butter, at room temperature
- 1/3 cup (70 g) sugar
- 1 egg
- 1 1/3 cup (160 g) brown rice flour
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