Braised Beef Tendons Recipe | Samsung Food App
Chinese yum cha-style beef tendons slow braised and steamed until soft and tender. Get this recipe for Braised Beef Tendons. Recipe by Asian Inspirations.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Pot
- Stove
- Steamer basket
- Cutting board
- Chef's knife
- Measuring cup
- Tongs
- Colander
- Plate
Ingredients
- 500g beef tendons (washed and sliced)
- 2 tbsp oil
- ½ a head of garlic (finely minced)
- 1 tbsp ginger (finely minced)
- 3 cups water
- 1 tbsp oyster sauce
- 1½ tbsp soy sauce
- 1 tbsp Shaoxing wine / Chinese cooking wine
- ½ tsp sugar
- ¼ tsp ground white pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Braised Beef Tendons
asianinspirations.com.au
Braised Beef Tendon Recipe (Melt-in-Your-Mouth Texture) | Discover Flavorful Recipes Without Spending a Dime
freetasty.com
Beef Tendon Recipe | Samsung Food App
app.samsungfood.com
Beef Tendon Stew Recipe
homepressurecooking.com
Beef Tendon ? Recipe
club.cooking
Sichuan-style beef tendon with steamed bun recipe
gourmettraveller.com.au
Braised Beef, High-quality Home-cooked Recipe Recommendation Recipe
simplechinesefood.com
Braised Tendons with Scallions Recipe
simplechinesefood.com