Recipe Details | Rick's Cooking School

Recipe Details | Rick's Cooking School

rickscookingschool.com

Corn-confetti salad with roasted garlic, tarragon, and feta cheese—taste-perfect side or snack. Perfect for vegetarians!

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Ingredients

  • 2 Talblespoon Roasted Garlic
  • 4-5 Sprigs Oragano (Fresh)
  • 10 Sprigs Tarrogan
  • 1/2 Cup Olive oil
  • 1/2 Cup Red Wine Vinegar
  • 1 Red Onion
  • 1 Red Pepper
  • 1 Orange Pepper
  • 6 Ears of Corn in husk
  • Feta Cheese
  • Salt and Pepper to taste

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