My Simple & Delicious Squid Ink Pasta Recipe
Discover my easy squid ink pasta recipe! Perfect for a special dinner or a weeknight treat, it’s a delightful seafood dish bursting with flavor.
Ingredients
- 2 cups all-purpose flour, plus extra for dusting
- 3 large eggs
- 2 tablespoons squid ink
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 300g mixed seafood (e.g. shrimp, calamari)
- 1/2 cup white wine
- 1 cup cherry tomatoes, halved
- Fresh parsley, for garnish
- Salt and pepper to taste
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