Bucatini pasta with Zucchini Pesto Recipe – Timperio

Name: Bucatini pasta with Zucchini Pesto Recipe – Timperio
Total time: 15 min
Ingredients: 80 G BUCATINI PASTA (Alternatively, you may use spaghetti or linguine); 70 G FRESH ZUCCHINI (Equivalent to 1 small zucchini); 10 G PARMESAN CHEESE (Freshly grated); 10 G PECORINO CHEESE (OPTIONAL) (Freshly grated); 3 TSP TIMPERIO ORGANIC BIO/OLIO (Alternatively, you may use Timperio Gentile or Timperio Nobile); 3 QT FRESH BASIL LEAVES

www.timperio.co

A quick and beginner-friendly recipe for bucatini pasta with fresh zucchini pesto, combining basil, cheese, and olive oil for a light, and flavorful vegetarian dish.

View full recipe on www.timperio.co

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.timperio.co.

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Ingredients

80 G BUCATINI PASTA (Alternatively, you may use spaghetti or linguine)
70 G FRESH ZUCCHINI (Equivalent to 1 small zucchini)
10 G PARMESAN CHEESE (Freshly grated)
10 G PECORINO CHEESE (OPTIONAL) (Freshly grated)
3 TSP TIMPERIO ORGANIC BIO/OLIO (Alternatively, you may use Timperio Gentile or Timperio Nobile)
3 QT FRESH BASIL LEAVES