Malai Ghevar recipe, How to make Malai Ghevar -Vaya.in

Ingredients

• 1 cup ghee or clarified butter
• 3 cup all-purpose flour or maida
• ½ cup chilled milk
• 1/8 tsp yellow food color
• 5 cups Chilled water
• 2 ½ cups Ghee or oil — for frying
• 1 tbsp chopped pistachios
• 1 L full cream milk
• 1 cup sugar
• 4 strands of saffron
• ¼ tsp cardamom powder
• 1 cup water
• 1 ¼ cup sugar