Rajasthani Ghevar Recipe | Archana's Kitchen
A traditional disc shaped sweet popular in Rajasthan and made especially during Teej and raksha bandhan is simple to make at home and a must try recipe. This...
Ingredients
- 1-1/2 cups All Purpose Flour (Maida)
- 1/2 cup Ghee more to fry
- 1/2 cup Milk
- 1-1/2 cups Water
- 1 teaspoon Turmeric powder (Haldi)
- 1-1/2 cups Sugar
- 1 cup Water
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