Cambanzola stuffed mushroom burger - Sutter Home Family Vineyards
Ingredients3 tblsp. salted butter 1 1/2 lbs of sliced button mushrooms1 lrg shallot minced1/2 cup of Sutter Home Cabernet Sauvignon 1 cup of canned beef consumme
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Cooking tools:
- Grill
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Spatula
- Plate
Ingredients
- 3 tblsp. salted butter
- 1 1/2 lbs of sliced button mushrooms
- 1 lrg shallot minced
- 1/2 cup of Sutter Home Cabernet Sauvignon
- 1 cup of canned beef consumme
- 2 1/2 tsp. black pepper
- 3/4 lb of Cammbanzola cheese rind removed
- 1lb ground sirloin
- 1lb ground chuck
- 1 egg beaten
- 6 bakery fresh Kaiser Rolls split.
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