Greek Lemon + Garlic Potato Wedges by Bonafide Provisions

Greek Lemon + Garlic Potato Wedges by Bonafide Provisions

foodsocial.io

These are one of our favorite side dishes! We love the tartness of the lemon juice and the acidity of this dish pairs well with any rich lamb dish.

View full recipe on foodsocial.io

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Peeler
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Citrus press
  • Baking dish
  • Oven

Ingredients

  • 3 lb Potatoes, White
  • 2 Tbsp Garlic
  • .333 cup Extra Virgin Olive Oil
  • 2 Lemon
  • 2 tsp Sea Salt
  • 1 tsp Oregano, Dried
  • .5 tsp Black Pepper
  • 3 cups Bone Broth

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This