Cajun Shrimp and Sausage Skillet
Cajun-flavored shrimp and sausage skillet with vegetables—quick and satisfying for bariatric dieters. Perfect in under 30 minutes!
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
Ingredients
- 8 oz Kielbasa (thinly sliced)
- 8 oz Shrimp (cleaned)
- 1 large zucchinni
- 1 red bell pepper
- 1 large onion
- 2 tsp cajun seasoning
- salt
- pepper
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