Ingredients
- 2 chicken breasts (usually 6-7 oz each)
- 1 tsp creole seasoning
- 2 Tbsp butter
- 1 Tbsp olive oil
- 4 cloves garlic (finely chopped)
- 2 Tbsp all-purpose flour
- 1/4 C chicken broth
- 3/4 C milk (skim used for Nutrition Info)
- salt and pepper
- 3/4 tsp dried basil
- 1 1/2 C shredded mozzarella cheese (or Monterey Jack; mozzarella used for Nutrition Info)
- 1 C fresh baby spinach
- 1 tube refrigerated pizza dough
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