Mom's Wheat Germ Muffins

Mom's Wheat Germ Muffins

kimmccall.org

Mom's Wheat Germ Muffins: Fluffy and healthy, made with wheat germ, milk, and just the right amount of sweetener—perfect bake at 400°F for 20 min.

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Ingredients

  • 2 cups flour
  • 2 1/2 teaspoons baking powder
  • 3 tablespoons oil
  • 1/2 teaspoon salt
  • 2 tablespoons sugar
  • 1/2 cup wheat germ
  • 1 cup milk
  • 1 egg, beaten lightly

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