Grilled Peach, Rice & Arugula Salad - High Desert Farmers Market

Ingredients

• 3 tbsp cider vinegar
• 2 tbsp Dijon mustard
• 2 tbsp canola oil
• 2 tbsp maple syrup
• 1 tbsp finely chopped shallot
• ¼ tsp cayenne pepper
• 1 package (8.8 ounces) ready-to-serve long grain and wild rice
• 2 medium peaches, quartered
• 6 cups fresh arugula (about 4 ounces)
• 6 bacon strips, cooked and crumbled
• ½ cup crumbled goat cheese